El Rey Azteca Mexican Restaurant Menu

12 tacos, your choice of meat, (carnitas, tinga, pork in adobo, shredded beef, or ground beef) (please choose only 2 meats) side order of rice beans, salsa for your tacos

four burritos (one filled with tinga, one with ground beef, one with carnitas, and one with pork in adobo) they all have rice and beans, salsa verde, pico de gallo, their meat inside. amazing

chicken fajitas cooked with onions, peppers, a side order of rice, beans salad and tortillas, with sour cream and Guacamole.

Four tortas filled with Milanesa de pollo, Beans, mayo, cheese, lettuce, tomato, avocado, and jalapeno. plus french fries for all

Our famous fresh guacamole made to order right in front of you, ingredients are simple and delicious. Cilantro, onion, jalapeno, fresh squeezed lime juice, salt to taste.

this delicacy is unmatched. could be an appetizer or a dessert after you eat. either way it is amazing. corn on the cob, roasted with cheese, chilli powder and other secrets.

Birria Pizza – A Flavor Explosion! We start with large flour tortillas toasted on the grill, layered with melted cheese, juicy birria, fresh onions, and cilantro. Stacked high, topped with even more cheese, onion, and cilantro, then baked to golden perfection. Served hot with a side of rich consomé for dipping and fresh limes to brighten every bite. It’s bold, cheesy, and seriously unforgettable!

Chicharrones Preparados – A Mexican Street Classic! Crispy chicharrón piled high with shredded lettuce, creamy sour cream, juicy tomatoes, fresh avocado slices, a drizzle of spicy sauce, and a sprinkle of queso fresco. Make it even better with your choice of Tinga (spicy shredded chicken), Carnitas (slow-cooked pork), Ground Beef, or Shredded Beef. Crunchy, messy, and absolutely addictive — just like you’d find at your favorite street stand in Mexico!

Homemade Melted creamy cheese fondue with our Chorizo and shredded cheese

Homemade Melted creamy cheese fondue.

Homemade Cheese Fondue – Comfort in Every Dip! Huaraches – A True Taste of Mexico! A handmade, thick corn masa base shaped like a sandal (that’s where the name comes from!), grilled and topped with refried beans, your choice of meat, fresh lettuce, crumbled cheese, sour cream, salsa, and fresh sliced avocado on top. Served with a side of tender nopales (cactus) sautéed with onions for the perfect authentic touch. Big, bold, and packed with flavor — just like you’d find at a street stand in Mexico City!

Crispy tortillas rolled and filled with chicken with a salad topped with Pico de gallo and a scoop Guacamole.

there is no other way to describe it. other than it is a Mexican style shrimp cocktail. it isn't the same. sauce is lighter and a little spicer. with avocado, cilantro, onion, jalapeno, tomato all chopped and added into this awsome clamato based sauce. it is wow. !!

served on our homemade nacho chips, topped with cheese fondue, beans, sprinkled cheese cream, grilled onions, peppers and a choice of Chicken or steak. or both meats. your Choice as long you enjoy

this is an amazing started for the family. served with our homemade nacho chips, beans, chipotle chicken, ground beef, shredded cheese, lettuce, pico de gallo, sprinkled cheeese, and Cream.

Served in every corner bar in Mexico, we bring to you these fine azz Nachos Crispy tortilla chips topped with Chorizo, Cheese fondue, pico de Gallo, Avocado, pickled jalapenos, and sour cream.

Grilled jumbo shrimp with sauteed peppers, & onions topped with Cilantro, chopped onion, a side of tajin cucumber, limes and salsa

these tacos come on Flour Tortilla, with breaded fish filets, topped with cabbage, and our Vaquero Ranch.

if you like living on the wild side. this is it. the meat is juice, nice and tender. honestly wont ever taste something like this. it is Moo moo Tongue.

These tacos are popular all over Mexico, but our recipe is from where Chef Margarita is from. She is from state of Morelos and it is served with cilantro and onions, side of Cebollitas, cucumber seasoned with tajin, and our home made salsa

These tacos are popular all over Mexico, but our recipe is from where Chef Margarita is from. She is from state of Morelos and it is served with cilantro and onions, side of Cebollitas, cucumber seasoned with tajin, and our home made salsa

We proudly present these savory spicey pork tacos seasoned and roasted with pineapple and onion. it is perfect. they are marinated in al pastor sauce until the meat soaks up the flavor then it is roasted on a Fire pit frill. amazing spicey and sweet. it is finger licking good

Negra Modelo slow braised pork, blend of herbs, citrus & Mexican spices, cilantro, white onions. Negra Modelo isn't the only thing that makes these the drunk Carnitas. wink wink.

these tacos are amazing. nice and crispy with a side order of rice and Consome.

The most popular Tacos in Mexico City. you get one choice of Meat they come topped with cilantro, onion, Cucumber and salsa. Your choices of Meat are Chipotle Chicken (Tinga), Spicey Pork (Carne Enchilada), Braised Pork (Carnitas), Chorizo (homemade Mexican Sausage), Pork in Adobo, ground Beef, and shredded beef.

Two flour tortillas filled with chicken or shredded beef, you can have them hard or soft topped with cheese sauce and a side order of rice and Beans

Two flour chimichangas filled with fish, you can have soft. topped with cheese , boom boom sauce , and side or rice and beans.

Our guest favorite is simple but full of flavor ! Choice of steak, chicken or carnitas, filled with beans rice. Topped off with cheese fondue and served with a side salad topped with pico de gallo and crema. Turn up the heat ! with your choice of jalapeno or smokey chipotle as an option.

This Burrito is fully loaded for anyone with a big hunger ! comes with steak, chicken, shrimp and chorizo, fried onions inside topped with our signature cheese fondue, pico de gallo and a side order of rice, beans, and salad with a scoop of in house made Guacamole.

This burrito has a flour tortilla flavored with Consome,it is filled with our homemade Birria, Shredded Cheese, rice, beans. It also comes with its consome for dipping it. Amazing

is filled with grilled Chicken, chorizo, Rice and beans topped with a creamy chipotle Sauce and sprinkled cheese.

2 burritos filled with a choice of chicken or steak. with peppers and onions, topped w cheese, and cream. a side order of rice and beans.

Our most savory Burrito filled with al pastor, chorizo, fried onion, rice and beans. Topped with our housemade adobo sauce, cream and garnished with cilantro and a fried jalapeno ! Taste the sauce with the tortilla chips that come served on the plate as well

This Burrito comes from the heart of Mexico filled with traditional carnitas, chorizo, rice, beans garmished with sprinkled cheese, a side salad and topped off with our salsa verde, cheese fondue and smokey chipotle sauce to pay our homage to the motherland.

This Burrito is for our guests that favor something fresh from the sea ! filled with our beautifuly seasonsed jumbo shrimp filled with grilled onions, rice, beans and topped off with our creamy veracruz sauce and a guaca salad.

This Burrito is amazing, it is a hand held Burrito means not like out other wet burritos, comes with Steak, Rice, Beans, French fries, avocado, and Creamy Chipotle

soft fried tortillas filled with chicken topped with our homemade green salsa, and red salsa, topped with avocado, sprinkled cheese, cream, and pico de gallo, and a side order of rice.

A combo of four enchiladas, filled with cheese, ground beef, chipotle chicken, and beans. with a side order of rice and beans. topped with smokey chiportle sauce, avocado, cream and sprinkled cheese.

Enchiladas filled with grilled chicken, and spinach topped with green sauce, sprinkled cheese, cream, with a side order of rice and beans.

Enchiladas filled with Cheese, & Spinach topped green sauce, sour cream and Cheese. With a side order of rice

🥩 El Rey Signature Ribeye Steak Chicano This isn’t just a steak—it’s a whole experience. Our juicy Ribeye Steak is served sizzling on a hot fajita skillet, cooked just the way you like it. We top it with sweet caramelized onions, sautéed mushrooms, fire-roasted jalapeños, and smoky grilled shrimp, then smother it all in rich, molten cheese fondue that bubbles with flavor. On the side: Mexican rice, refried beans, and warm tortillas—ready to scoop, wrap, or devour however your appetite decides. Every bite is bold, sizzling, and unforgettable—worthy of royalty, and straight from the kitchen of El Rey Azteca.

Sirloin Steak Cooked to order topped with fried onions, shrimp, Guacamole, chips, rice, beans, salad and tortillas

T Bone steak, topped with Chorizo, Cheese Fondue, and a side order of rice, beans, salad and tortillas

🔥 Pollo Chicano Big flavor, bold attitude. Our grilled chicken breast is seared to perfection and served on a sizzling skillet, then piled high with sweet caramelized onions, sautéed mushrooms, and fire-kissed jalapeños. Add grilled shrimp and a generous pour of our house-made cheese fondue, and you’ve got a show-stopping dish that’s equal parts comfort and fire. Served with rice, beans, and warm tortillas, this is what happens when the grill meets a little swagger. Pollo Chicano—because chicken deserves the spotlight, too.

🌄 Pollo Campesino A lighter take on our famous molcajete, but still full of fire and flavor. This sizzling skillet features tender grilled chicken, blanketed in a smoky creamy chipotle sauce and topped with roasted poblano peppers, sweet onions, vibrant bell peppers, and hearty mushrooms—each bite bursting with that earthy, countryside flavor. Served with Mexican rice, refried beans, sweet plantains, a blistered chile toreado, and fresh tortillas, it's a meal that warms the heart and feeds the soul. Pollo Campesino—a tribute to tradition, made for those who love flavor without the weight.

🔥 Fajitas Tejanas A sizzling skillet straight out of Texas, with that unmistakable El Rey Azteca twist. This trio of grilled steak, chicken, and shrimp is seared to smoky perfection and tossed with sweet grilled onions and vibrant bell peppers, all bubbling beneath a generous blanket of shredded cheese that melts right into the mix. Served still crackling from the fire, these fajitas bring the flavor, the aroma, and the heat—just the way they should. Wrap ‘em in warm tortillas, add a little salsa, and let the fiesta begin.

🔥 Classic Steak Fajitas Sometimes, simple is perfect. Our Classic Fajitas are everything you want—juicy, marinated grilled chicken or steak, sizzling hot with caramelized onions and bell peppers, straight from the grill to your table. No fuss, no frills—just bold, honest flavor that never goes out of style. Served with warm tortillas and all the fixings, this is the fajita that started it all. Choose your favorite—Chicken or Steak—and make it your own. Extra toppings available upon request.

🔥 Classic Chicken Fajitas Sometimes, simple is perfect. Our Classic Fajitas are everything you want—juicy, marinated grilled chicken or steak, sizzling hot with caramelized onions and bell peppers, straight from the grill to your table. No fuss, no frills—just bold, honest flavor that never goes out of style. Served with warm tortillas and all the fixings, this is the fajita that started it all. Choose your favorite—Chicken or Steak—and make it your own. Extra toppings available upon request.

🔥 Mixed Fajitas – A Family Favorite There’s a reason these are always on the menu—because they’re just that good. Our Mixed Fajitas feature juicy grilled chicken and tender steak, sizzling with sweet peppers and onions on a hot skillet that fills the room with that unmistakable smell of comfort and flavor. This dish is one of our all-time family favorites—simple, satisfying, and always made with love. Pro tip: Pair it with a Happy Hour Mango Rita for the perfect combo of smoky, sweet, and refreshing. Comforting, flavorful, and always satisfying If you’re new to El Rey Azteca, start here. You won’t regret it.

Corn tortillas filled with cheese and your choice of meat (Chicken, Steak, chipotle Chicken, or Carnitas.) and a salad with cream on top.

Flour Tortilla filled with Steak, Chicken, shrimp, peppers, onions, and our cheese blend. comes with a side salad with cream. it is amaizing

A Large handmade quesadilla filled with Choice of Chicken or steak, melted cheese Topped with Cream, and Lettuce and pico de gallo inside

Traditional quesadillas with corn tortilla filled with mushrooms, onion, tomato, Jalapeno and cheese. with a side salad. these are a delicious vegetarian option.

you don't have to sail the 7 seas to taste the delicacies of the ocean. Our homemade mexican soup with squid, octopus, calamari, clams, mussels giant and mini shrimp. vegetables and dry chilli peppers

A savory chicken soup with cream, avocado, cheese, rice, corn, chips, and pico de gallo. it is very filling

Choice of Meat (milanesa de pollo (breaded chicken), Carne enchilada, or al pastor) Mayo, beans, avocado, cheese, lettuce, tomato, chipotle or jalapeno

This is the mother of all Sandwiches, filled with Mayo, beans, avocado, cheese, lettuce tomato, a fried egg, breaded Chicken (milanesa de pollo), Carnitas, fried onions, and Jalapeno or chipotle

Served with rice.

Served with fries.

Beef or chicken, on a soft or hard tortilla, served with rice.

A poblano pepper filled with cheese, wrapped in egg battern and topped with sauce with a side order of rice, beans and tortillas

This is a big burrito filled with Rice, Beans, Spinach, peppers , onions, & mushrooms, comes with a side salad and topped with cheese fondue. you can make it vegan just request to take away the cheese

Traditional quesadillas with corn tortilla filled with mushrooms, onion, tomato, Jalapeno and cheese. with a side salad. these are a delicious vegetarian option.

Mexican zucchini, peppers, onion, mushrooms, and broccoli served with side order of Rice, Beans, Salad and tortillas